SPECIALTY COFFEE ASSOCIATION OF AMERICA
22nd Annual Exposition
April 15-18, 2010 in Anaheim, California

www.scaa.org      Sessions also available from the 2009 SCAA Expo


Thank you for purchasing the CD or mp3 audio files of the education sessions. The mp3 files will be mailed to you on a CD within two weeks of your order date. To receive the mp3 files via email, please contact David Lee Joy, CEO of All Star Media via email: david@allstartapes.com.

Item # Lecture Title Purchase Lectures*
1412-99 Full Set of Audio Recordings on CD Rom in mp3 Format ($249)
**audio files can be listened to in any iPod, mp3 player, or computer**
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1412-98 10 Pack Special: Buy 10 get 2 free ($99) **audio files can be listened to in any mp3 player, computer Add CD to Cart
1312-99 2009 (last year's) SCAA Expo full conference mp3 files for only $99! Add CD to Cart


Friday, April 16, 2010
1412-01

To Roast or Not to Roast: What is It Going to Cost Me?

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1412-02

Developing a Training Program to Produce Exceptional Baristas

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1412-03

Ask the Attorney

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1412-04

U.S. Economy: How Did We Get Here, and Where are We Going?

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1412-05

SCAA Measures the Collective Impact of Members on the UN Millennium Development Goals

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1412-06

Exploring Opportunities in Alternative Trade Finance

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1412-07

From Seed to Roaster

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1412-08

Guatemalan Coffees Presentation

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1412-09

Packaging 101: Flexible Packaging for the Coffee Roaster

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1412-10

Protecting the Experience: Quality Control in the Retail Environment

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1412-11

I’m Open, What Do I Do Now?

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1412-12

The Coffee Futures Market and Commodities Boom

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1412-13

Organic Coffee: North American and Global Trends

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1412-14

Meet the Lenders

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1412-15

Coffee Preparation Methods and Variables

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Saturday, April 17, 2010
1412-16

Coffee Roasting: A Greener Way

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1412-17

Beyond the Espresso Bar: How Can Coffee Cuppings Help Your Business

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1412-18

Opening a New Café?  Design it Right, Build it Once

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1412-19

I’ll Have Twitter and and YouTube in My Coffee

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1412-20

Gender and Equality: The Role Women Play in the Future of the Coffee Industry

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1412-21

Ask the Experts

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1412-22

Water Quality & Water Filtration

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1412-23

Guatemalan Coffees Presentation

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1412-24

Optimizing Brewed Coffee Quality Through Proper Grinding

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1412-25

Equipment Selection: Spacing Do’s and Don’ts

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1412-26

Air Quality Management: Mitigating Costs and Impact on the Environment

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1412-27

Corporate Social Responsibility: Communicating Your Company’s Efforts

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1412-28

The Hidden Element in Sustainability

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1412-29

Ask the Green Coffee Buyers

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1412-30

Hunger in Coffee Lands: The Growing Threat to Specialty Coffee

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Sunday, April 18, 2010
1412-31

Use Google as Your Cheap GIS (Geographic Information System)

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1412-32

Creating Successful Specialty Coffee Programs in Food Service & Fine Dining

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1412-33

Your Café, A Greener Way

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1412-34

Effective Product Launches

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1412-35

Innovations in Sustainability: Meet the Sustainability Award Winner

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1412-36

Alternate Views on Social Justice Programs & Certifications

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1412-37

Why Get SCAA Certified? An Introduction to SCAA’s Professional Certifications and Credentials

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1412-38

Organic Coffee in the Food Service Environment

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1412-39

Developing Great Employees

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1412-40

Keeping Your Family Coffee Business Robust into the Next Generation

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1412-41

Carbon Footprint: Seed to Cup Impact and Solutions

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1412-42

Making Direct Trade Viable for Small Coffee Producers

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Single lecture pricing is as follows: **Except where noted
  MP3: $10.00
Streaming Audio: $9.99 *Not yet available for this conference
 
Printable fax order form
Listen to sample RealAudio file

Download Player
*The download option for this conference is not yet available. View a sample download page.